La Tabla, which means ‘the board’ (as in surfboard in Spanish) is a breakfast and lunch spot that offers fresh wholesome food.

The owners, Naomi and Santiago, have always shared a love of good food. Naomi is a California native and Santiago is from Argentina, so each brings to the table a unique culinary perspective, which combines perfectly at La Tabla. The menu is a result of the couple’s international background, incorporating contemporary Californian with European and South American feel, focusing on fresh and quality ingredients.